Whitehorse, Yukon Feb 7, 2024 (Issuewire.com) - Yukon Golds, a leading Canadian grower specializing in Baby Yukon Gold potatoes, proudly introduces an exciting addition to their product lineup – Yukon Golds Caffeinated Potato Chips. This unique and innovative snack promises a delightful fusion of the beloved Yukon Gold potato flavor with a burst of energy.
"Bringing together the rich culinary heritage of the Yukon Gold potato with the invigorating kick of caffeine, our Caffeinated Potato Chips redefine the snacking experience," says Durandana L'Anglais, a French Canadian living in Whitehorse, Yukon Territory.
Yukon Golds continues its commitment to delivering high-quality, innovative products. The introduction of Caffeinated Potato Chips aligns with the company's dedication to meeting the evolving preferences of consumers looking for unique and energizing snacks.
Yukon Golds invites everyone to experience the perfect blend of flavor and energy with their new Caffeinated Potato Chips. The snack of the future – Yukon Golds, where innovation meets tradition.
About Yukon Golds:
Yukon Golds is a prominent Canadian grower specializing in the cultivation of Baby Yukon Gold potatoes. Situated in Whitehorse, Yukon Territory, the company is known for its commitment to delivering high-quality, flavorful potatoes that boast a creamy, buttery texture and a subtly sweet, nutty taste. Baby Yukon Gold potatoes, harvested before reaching full maturity, range in size from as small as marbles to as large as golf balls.
As a key player in the agricultural industry, Yukon Golds continually strives to innovate and meet the changing preferences of consumers. The company's dedication to providing unique and exciting products led to the recent launch of their latest creation – Yukon Golds Caffeinated Potato Chips. This new addition combines the traditional appeal of Yukon Gold potatoes with the invigorating boost of caffeine, offering a distinctive and energizing snacking experience.
About The Yukon Gold Potato
The Yukon Gold potato was developed in the 1960s by Canadian scientist Gary Johnston and Geoff Rowberry at the University of Guelph in Guelph, Ontario. Johnston first bred the Yukon Gold in 1966 by crossing a nor gleam potato from North Dakota with a wild South American variety with yellow flesh. In 1981, Agriculture Canada and the University of Guelph jointly released the Yukon Gold, which is a cross between W5279-4 and Norgle.
The Yukon Gold is a large potato with a smooth, thin skin and yellow-tinged flesh. It has shallow, pink eyes that distinguish it from other yellow-skinned, yellow-fleshed cultivars. Johnston originally named the potato after the Yukon River and gold rush country, but Charlie Bishop suggested adding the word "Gold".
For media inquiries, please contact:
Durandana L'Anglais
+1 437-701-5884
DurandanaLAnglais@superrito.com
Discover the Yukon Gold Baby Potatoes' journey and the making of the Caffeinated Potato Chips in our informative video: Tip Of The Day: Yukon Gold Baby Potatoes.
Media Contact
Durandana L'Anglais DurandanaLAnglais@superrito.com +1 437-701-5884
