New York City, New York Sep 3, 2024 (Issuewire.com) - Talk Radio Now, located in the iconic Radio City in Midtown Manhattan, is excited to announce the launch of its new gourmet cooking program, set to revolutionize the way audiences engage with culinary arts through radio. While cooking programs have been a long-standing favorite on public television, bringing the culinary wisdom of legends like Julia Child, Jacques Pépin, and Gordon Ramsay into homes across the world, Talk Radio Now is now syndicating this beloved format for radio stations globally.
In a move that promises to blend the best of culinary entertainment with the convenience of radio, this innovative program allows listeners to enjoy expert cooking guidance while on the go or from the comfort of their kitchens. Whether you're zipping down the highway or preparing a meal at home, Talk Radio Now's new program will bring gourmet cooking into your life, no screen required.
Pénélope Renaud, the visionary behind this initiative, shares, "Our aim is to make culinary education and entertainment more accessible than ever. We want to reach people where they are, whether they're driving to work or relaxing at home. By syndicating this format globally, we are opening up a new world of possibilities for culinary enthusiasts and novices alike."
The program will feature a variety of cooking segments, including step-by-step recipe guides, interviews with renowned chefs, and tips for creating delicious meals with everyday ingredients. Designed to cater to a wide audience, from beginners to seasoned home cooks, the show is set to become a staple in kitchens and cars around the world.
For more information on Talk Radio Now’s new gourmet cooking program, or to find out how to tune in, please visit Talk Radio Now Blog https://talk-radio-now.blogspot.com.
Contact:
Pénélope Renaud
Talk Radio Now
(212) 347-0550
kamori7487@konetas.com
Follow us on social media: #TalkRadioNow
This press release highlights the launch of Talk Radio Now's new gourmet cooking program, showcasing how it brings the legacy of television cooking shows to a global radio audience.
Media Contact
Pénélope Renaud kamori7487@konetas.com (212) 347-0550 https://talk-radio-now.blogspot.com
