Golden, Colorado Sep 13, 2021 (Issuewire.com) - Meritech, the leader in automated hygiene technology will speak on September 14th about how automation can help ensure consistent SOPs and build a food safety culture across different plants in an organization.
Ideal for food processing and packaging organizations with multiple locations, during this webinar Meritech's CTO Paul Barnhill and Director of Corporate Success Alison Smith, discuss how corporations and individual food production facilities are using automated handwashing stations to build consistency across plant and organization SOPs.
“You cannot build quality without consistency,” says Paul Barnhill, CTO at Meritech. “Especially with staff shortages and staff working longer and harder hours it’s important to have something in place that automates the handwashing process so you don’t have to police the behavior and can ensure that everyone is washing their hands correctly every single time.”
Throughout this webinar, Meritech's hygiene experts will cover topics like:
- Building a hygiene culture across your organization
- How to stop dangerous pathogens like Listeria and Salmonella from entering your facility
- Overcoming hygiene training pitfalls with temporary or seasonal production staff
- The benefits of building consistent hygiene SOPs across all production facilities
They’ll also demo CleanTech® handwashing stations with footwear enhancements that consistently remove more than 99.9% of pathogens from employee’s footwear and hands in just 12 seconds. An open Q&A will follow the end of the presentation.
Learn more and sign up to attend the webinar live or watch it on-demand at:
https://gie-net.zoom.us/webinar/register/WN_GiqS0xYPRoyg80hQxHCdjQ
Media Contact
Meritech PRESS@MERITECH.COM +1 800-932-7707 720 Corporate Circle Suite K https://www.meritech.com/
